Wine News


Chateau Guiraud, Bordeaux 2014, en primeur

Bordeaux 2014: Chateaux hail strong vintage but market pressure builds

Sunday 29 March 2015

As many of the world's top wine critics descend on Bordeaux for en primeur tasting week, chateaux are...

BFWE 2012 Chateau Lynch Bages Jean Charles Cazes

Lynch-Bages backed wine start-up fund expands to US

Friday 27 March 2015

A food and wine business incubator, 33entrepeneurs, that is backed by the owners of Chateau Lynch-Bages...

En Primeur 2013

Latour L'Enclos vineyard goes fully organic

Thursday 26 March 2015

The famed 47-hectare walled vineyard of Chateau Latour, known as L'Enclos, has converted entirely to...

67 Pall Mall, wine club

New London wine club plans to list top chateaux at 'low mark-ups'

Thursday 26 March 2015

A new private members club for wine lovers is to open in London’s historic ‘clubland’ district of St...

Finger Lakes

Secret to terroir may lie in bacteria, say scientists

Wednesday 25 March 2015

Researchers in the US have published a study suggesting that the characteristics associated with terroir...

Yquem 1847 AWC case

Antique Wine Co says $25m lawsuit dismissed in US court

Wednesday 25 March 2015

A UK merchant facing a $25m lawsuit brought by a US businessman over alleged fake wines, including a...

En Primeur 2013,

Bordeaux 2014: US buyers 'back on track' for en primeur

Tuesday 24 March 2015

There is greater interest in Bordeaux 2014 en primeur wines from US buyers, according to merchants on...

Haro, Rioja

Spanish wine giant Codorniu expands in Rioja

Tuesday 24 March 2015

Spanish wine group Codorniu has embarked on a major expansion in Rioja through its majority-owned...

Jefford yeast

Scientists harness yeast to cut wine alcohol level

Monday 23 March 2015

Scientists have moved a step closer to being able to make full-flavoured wines with lower alcohol levels...

Alex Gambal, Burgundy

Comment: Alex Gambal vineyard deal reveals shift in Burgundy as prices rise

Friday 20 March 2015

As vineyard prices in Burgundy reach ever-more obscene heights, mid-level producers have to search out...

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