A rosé grown at a high altitude which gives it crisp acidity. Read the full tasting notes for Chêne Bleu, Vaucluse, Provence 2014.
Chêne Bleu, Vaucluse, Provence 2014
Grenache with Syrah and a touch of Cinsault, grown at high altitude to give pure red fruit and crisp acidity. It’s weighty and creamy from brief wood ageing.
Price: £17.99 Waitrose Cellar, Winedirect
Taster: Elizabeth Gabay MW