Domaine Lafran-Veyrolles, Bandol, Provence 2015
Pale, salmon pink with orangey flecks. Restrained aromas of apricot, spice and herbs that continue on the palate. Concentrated, chewy and weighty with mineral acidity. Mouthwatering and fresh, if a little understated. Complexity will come.
Tasters Joanna Simon, Andy Howard MW, Elizabeth Gabay MW