Read Decanter's tasting notes for Trapiche, Iscay, Uco Valley 2011, a stunning wine full of wild tannins and great fruit concentration.
Trapiche, Iscay, Uco Valley 2011
From a young vineyard planted in 2006 in Los Arboles, this is co-fermented with 3% Viognier, It’s a stunning wine, full of wild tannins and great fruit concentration, asking for an equally potent plate of food or a long cellaring of at least five years.
Price £35.86 Fells
Taster Patricio Tapia