Product Overview

Overall rating:

Points 83

Robinson

Grape Variety:Pinot Noir
Drink:2013 - 2019

Product:

Moorooduc Estate, Robinson, Mornington Peninsula, Victoria, 2011

Producer:

Andrew Jefford

Tasting: Tasmania & Victoria Pinot Noir

Some fresh, true Pinot character, though not forcefully expressed. Light; rather tart and short. Well-made, but it’s making the best of a bad season.

Roger Jones

Tasting: Tasmania & Victoria Pinot Noir

Delicate, intense berries with some toasty brioche behind, evolves into a very pleasant, clean, fine wine with tantalising fruit bursts at the finish.

Alessandro Marchesan

Tasting: Tasmania & Victoria Pinot Noir

Perfumed and elegant with raspberry notes and leafy, mineral notes. Round and with plenty of juicy ripe fruit, lightly oaked on the palate. Long and light aftertaste.

Details

Wine name:Robinson
Wine classification:
Wine alcohol content:13%
Wine colour:Red
Wine vintage:2011
Price:£28.49
Wine style:Red, Light-bodied
Country:Australia
Region:Victoria
Subregion:Mornington Peninsula