DWWA 2013 Argentina Judging Panel
Ernesto Lanusse is from Buenos Aires and the son of Dolly Irigoyen, one of Argentina’s most famous chefs and owner of Espacio Dolli, where Ernesto is Executive Manager. A recent venture included the ‘Nomade’, a gourmet food truck which became a giant hit for its brightly coloured stencil work but more so for the ‘Min Pao’ aka Momofuku-style buns filled with pork, pulled beef and mushrooms. Ernesto is also a member of A.C.E.L.G.A. (Asociación de Cocineros y Empresarios ligados a la Gastronomía Argentina), a group which works to promote the identity of Argentine cuisine both in Argentina and throughout the world, and consults to a number of companies on wine purchases.