DWWA 2013 Middle East, Far East and Asia Judging Panel

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Annette Scarfe

Annette Scarfe MW consults for restaurants in London, Hong Kong and Singapore including Alan Yau’s Princi and Bettys. She has previously consulted for Sake No Hana and runs regular training sessions for the on-trade at several restaurants in London. Annette is a regular member of magazine tasting panels, educates on the topic of Bordeaux and is a WSET certified educator.