Olive oil: the other nectar of the gods
Wine and olive oil go hand in hand...
Food and wine pairing is considered by many to be a dark art, but scroll down for plenty of tips from Decanter’s experts, pairing wine with almost any cuisine you can think of.
The 10 rules of food and wine pairing
Wines to drink with Chinese food
Wine and olive oil go hand in hand...
Tips on matching wines with authentic Italian pizza, plus the best pizzerie in Italy (and one in London)...
How to pair wines with a fresh and floral summer dessert...
Top London mixologists share their secrets of the perfect Martini...
Discover the secrets behind matching wine with spices...
Zesty wines to accompany a Mediterranean summer recipe...
The ideal wines to accompany a tricky customer...
Time for a chicken and wine love-in...
We match Judy Joo's spicy Korean Fried Chicken dish with wine styles that can take the heat...
The best wines for a Basque classic...
Make sure you’ve got the perfect wines...
This stew needs something hearty, full-bodied and tannic to match it
Ideas for leftovers and wines to match...
Expert advice from this archive article, plus new wine reviews...
The perfect wines to enjoy with our favourite festive fowl.
A rich yet light recipe with tips on great wines to drink alongside...
Food and wine pairing just got easier...
Easy-to-prepare and delicious...
Don't overpower the flavour of the lobster...
The most popular starter at London steakhouse chain Hawksmoor is a great summer dish to recreate at home.
Plus wines recently reviewed by our experts...
Nine chefs and wine professionals share inventive dishes that pair perfectly
A one-pot chicken dish, and recommends two wine styles to match...
See top tips and recent reviews by our experts...