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Grape Varieties


Glossary terms

Hárslevelú (white)

Important partner with Furmint in the Tokaji blend bringing aromatic and spicy properties to the blend, and also grown in other parts of central Europe.

 

Huxelrebe (white)

Aromatic German crossing with grapefruity undertones mainly grown in Pfalz and Rheinhessen with small quantities planted in England.

  

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