Expert's Choice: New Zealand whites beyond Sauvignon Blanc
New Zealand whites, Elephant Hill
15 of 20

Elephant Hill, Viognier, Te Awanga, Hawke’s Bay 2010 

Luscious stone fruit, papaya and apricot aromas. The palate has flavours of pink grapefruit and nectarine. Dry, good weight and length with fresh, crisp acidity. 17.5pts/20
Price: £13.99 Coe Vintners
Drink: 2012–2015
Alc: 14%