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Matured in oak barrels for 15-18 months, good extraction of fruit with spicy notes and fine toast. Full bodied on the palate, balanced acidity with rich black fruit, velvety on the finish. Drink 2010-15.
20/03/2002
Very deep colour, plummy, fragrant aroma, good fruit and very good cassis ripeness, very good sweet, plummy fruit, new oak evident, attractive, supple wine.
01/03/2002
Very deep colour, plummy, fragrant aroma, good fruit and very good cassis ripeness, very good sweet, plummy fruit, new oak evident, attractive, supple wine. (Tasted en primeur)