2003 Chateau Haut-Bailly, Cru Classe Graves, Pessac-Leognan

Vintage: 2003
Decanter

Tasting notes

16/01/2005

Rich, very good grip. Full of fruit. Fine. Drink from 2011.

23/04/2004

Deep ruby with purple rim, velvety texture, lovely crushed berry fruit, ripe Cabernets and floral/fragrant expression, high tannins, but lots of ripeness to carry it through, a complete, elegant wine. 2009-20.

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