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1998 Chateau Musar, Bekaa Valley

Vintage: 1998
Date tasted: 9 May 2005
Price when tasted: £13-14

Tasting notes

09/05/2005

A blend of Cabernet Sauvignon, Cinsault and Carignan, Grenache and Mourvedre; the wine is aged 12-15 months in French oak and four years in bottle. Developed gamey aromas. Well structured with a fine acidity, medium body, and good length. Drink up to 2010.

A blend of Cabernet Sauvignon, Cinsault and Carignan, Grenache and Mourvedre; the wine is aged 12-15 months in French oak and four years in bottle. Developed gamey aromas. Well structured with a fine acidity, medium body, and good length. Drink up to 2010.

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