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2003 Heggies, Chardonnay, Eden Valley

Vintage: 2003
Date tasted: 3 February 2006
Price when tasted: £13

Tasting notes

03/02/2006

Natural fermentation in French oak and partial melolactic fermentation. Elegant, sophisticated, creamy lemon meringue nose. Good weight on palate; intense buttery length. Drink now (Jun 05).

22/05/2005

Natural fermentation in French oak and partial malolactic fermentation. Elegant, sophisticated, creamy lemon meringue nose. Good weight on palate; intense buttery length. Drink now.

Natural fermentation in French oak and partial melolactic fermentation. Elegant, sophisticated, creamy lemon meringue nose. Good weight on palate; intense buttery length. Drink now (Jun 05).

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