Red Graves 2016: panel tasting results
See which wines scored the highest in our panel tasting...
Grape Varieties
From Aglianico to Zinfandel, find out all you need to know about vitis vinifera with Decanter’s A to Z guide to grape varieties.
New grapes on the block: Varieties to watch
A-C
Aglianico | Albariño | Aligoté | Assyrtiko | Barbera | Cabernet Franc | Cabernet Sauvignon | Carignan | Carménère | Chardonnay | Chenin Blanc | Cinsault |
D-G
Dolcetto | Fiano | Friulano | Gamay | Gewürztraminer | Grenache/Garnacha | Grüner Veltliner
M-P
Malbec | Malagousia | Marsanne | Merlot | Montepulciano | Mourvèdre | Muscat | Nebbiolo | Pelaverga | Petit Verdot | Pinot Gris/Pinot Grigio | Pinot Meunier | Pinot Noir | Pinotage | Primitivo
R-S
Riesling | Roussanne | Sangiovese | Sauvignon Blanc | Shiraz/Syrah | Sémillon
T-Z
Tempranillo/Tinto Fino | Torrontés | Touriga Nacional | Trebbiano | Ugni Blanc | Verdicchio | Viognier | Zinfandel
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South African Sauvignon Blanc: 10 top producers to know
The 10 names to know showcasing the best of this grape...
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East coast Italy: Marche, Abruzzo & Molise
A wide spectrum of wines and styles to explore and enjoy...
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Château d'Yquem 2019 vintage release alongside new initiative
The 2019 vintage marks a change in direction...
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Barossa and McLaren Vale Grenache: old vines, new passion
20 top examples to try…
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Ravines Wine Cellars: a pioneer of dry Riesling from the Finger Lakes
Current and museum releases, including Argetsinger Rieslings…
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California Cabernet Sauvignon 2017 and 2018: panel tasting results
164 wines tasted and rated...
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New release: Bollinger La Grande Année 2014
A wine that shines in a variable vintage...
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Walls: Tasting the classic 2001 Guigal La Las
See how the three wines taste today...
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New-wave Rioja: panel tasting results
73 wines tasted ands rated...
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Renato Ratti: producer profile & Rocche dell'Annunziata mini-vertical
Tom Hyland speaks with Pietro Ratti and tastes some of his acclaimed Barolo wines...
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Irancy: regional profile plus 20 wines to try
Discover the off-the-beaten track appellation and it's price friendly wines...
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The art of blending in Italy's northeastern whites
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Exploring the grands crus of Gevrey-Chambertin
Dive into these world-renowned grand cru vineyard sites...
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Walls: Vacqueyras 2015 vs 2016 - how are they drinking now?
Matt Walls' expert advice on which wines to buy...
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British Columbia Syrah: Canada’s rising star
Top wines from Okanagan and Similkameen…
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Tasting Château Calon-Ségur vintages from 2008 to 2019
This historic Bordeaux estate is on the up...
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Francisco Barona: producer profile
The background of one of Spain's most promising winemakers...
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Exploring Monferrato plus six wines worth seeking out
Monferrato’s wines celebrate the region’s many indigenous grapes...
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The Queen partners with Gusbourne Estate for Platinum Jubilee English fizz
The wine is a blend of 50% Pinot Noir, 40% Chardonnay and 10% Pinot Meunier...
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Grand Marnier moves into luxury sphere with two high-end expressions
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First taste: Louis Roederer Cristal 2014
The 2014 vintage of Louis Roederer Cristal, tasted and rated...
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Château de Marsannay: a taste of the 2017s
Hope for premier cru status for Marsannay climats...
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Tasting Château Figeac: 17 vintages from 1947 to 2019
Figeac's team has been doing remarkable work...
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Tasting Cain: a vertical from this Napa mountain Cabernet estate
Winemaker Chris Howell on Cain Five, Concept and Cuvée…
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Expert's choice: Ribera del Duero wines under £30
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Walls' hidden gems: Domaine Richaud, Cairanne
Drama, energy and authenticity abound...
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Producer profile: Franck Bonville
Straddling the divide between small grower and Champagne house.
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Barolo and Brunello vintages to drink now
Michaela Morris highlights the best vintages of Barolo & Brunello to open and enjoy right now...
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Austria’s Wagram region granted DAC status
The new law will come into force as of the 2021 vintage...
