See Decanter experts' tasting notes and drinking window for Laurent-Perrier, Alexandra Rosé 1998.
Created by Bernard de Nonancourt for his daughter Alexandra’s wedding in 1987, the first vintage of this rosé was 1982 and there have only been six since. The 1998 has creamy scents of dried figs and autumn leaves. A rosé made for drinking with food, it is dry, intense, earthy and compelling.
Price: £260–£300; Fine & Rare, Harrods, Harvey Nichols, Fortnum & Mason