Chateau Dereszla, Tokaji Dry, Hungary 2014
While the region may be famous for producing some of the world’s best sweet wines, the dry versions shouldn’t be ignored. Furmint is blended with Hárslevel˝u and Yellow Muscat, delivering exquisite ripe pear and lemon aromas. Vivacious, with distinctive honeyed complexity and spice.
*US stockists from Wine-Searcher.com