Domaine Bernard Millot, Les Perrieres, Meursault 1er Cru, Burgundy, 2010

Les Perrieres


  • Grape Variety: Chardonnay
  • Drink: 2012 - 2018


Domaine Bernard Millot

Stephen Brook

Tasting: Meursault 1er Cru 2010

Rich toasty nose, a touch oily, but has powerful apricot fruit. Good attack, leading to a massive and concentrated palate, with depth and power. The oak is a bit strident now, but will integrate with more time. The acidity is moderate, so there’s a slight lack of backbone and structure, but it’s an impressive wine. Quite long.

Gearoid Devaney

Tasting: Meursault 1er Cru 2010

Quite exotic nose, with hay and dry herbs. The palate is juicy with a stony background. Holding everything together is the good acid and structure, with a long, pleasing finish.

Steven Spurrier

Tasting: Meursault 1er Cru 2010

Quite rich (for Perrieres), yellow fruits dominate and oak is still there to add structure, but it needs to blend in. Phenolic and broad flavoured, has an unexpected sweetness, is smooth and ripe, and some complexity to come.


Wine name: Les Perrieres
Wine classification: AC
Wine alcohol content: 14%
Wine colour: White
Wine vintage: 2010
Wine style: White, full-bodied
Country: France
Region: Burgundy
Subregion: Meursault 1er Cru