Le Parde de Haut-Bailly, Château Haut-Bailly 2015

This second wine (30% of total yield) is 60% Merlot, 30% Cabernet Sauvignon and 10% Cabernet Franc – the Cabernet Sauvignon was so good more was given to Haut-Bailly. Beautiful taut tannins. 13.6%abv.
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Cru: 2L
Drinking Window: 2021-2032
Taster: Jane Anson
Appellation: Pessac-Léognan