Brancaia, Tre, Tuscany, Italy 2011


  • Grape Variety: Sangiovese


Podere Brancaia

Brancaia, Tre, Tuscany, Italy 2011

Mainly Sangiovese (80%), with Cabernet and Merlot making up the blend, this is a great red made from grapes harvested in Chianti Classico and Maremma. The nose shows prunes, cassis, sweet spice and cedar tones, while the glossy palate boasts red, black and blue berries plus pepper notes and dusty tannins.

Alc 13.5%

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