DWWA Judge profile: Ben Gubbins
Ben Gubbins teaches WSET courses at Vagabond Wines Urban Winery in Battersea Power Station.
Ben Gubbins teaches WSET courses at Vagabond Wines Urban Winery in Battersea Power Station.
Alistair Cooper MW is an independent British wine writer, judge, consultant and educator with over 20 years of experience in the industry.
Allan Cheesman spent over 30 years as Trading Director at Sainsbury’s. Now semi-retired, he is a non-Executive Director of Vindipendents buying group and member of the WSET Awards Supervisory Board.
Rebecca Gibb MW is an award-winning wine writer, author of The Wines of New Zealand and Director of The Drinks Project.
Andreas Rosendal is Restaurant Director at Whatley Manor Hotel, where he is responsible for the hotel’s Two Michelin-starred restaurant, as well as Grey’s Brasserie and the recently launched Green Room.