Magazine: May 2025 Issue

South African Chardonnay: Panel tasting results

The Cape crusaders of Chardonnay...

Books: The Wines of California by Elaine Chukan Brown

Decanter's regular reviewer on the latest Classic Wine Library release...

Decanter's Dream Destination: Montage Healdsburg, Sonoma, California

Peaceful escapism in prime wine country...

Hugh Johnson: ‘Labels, of course, play the key role’

Hugh Jonhson on wine's 'real worth'...

Wine investment: Bordeaux faces pricing dilemma

Pricing remains the name of the game...

Cocktail files: Paloma

How to make a cocktail classic, the Paloma...

California shakedown: The wine glut taxing California's wine scene

Less is arguably more in California these days...

Meet the sommelier... Carlton McCoy

Meet one of the youngest to earn the Master Sommelier title...

What to pair with food of the American South

Henna Bakshi on wine pairings with comfort foods of the American South...

Decanter magazine May 2025: See what’s inside

A look inside our latest issue...

Distilled: Sazerac Barrel Select comes to the UK

Your guide to the latest trends in spirits and cocktails...

Editors' picks – May 2025

See what our team has been trying recently...

A drink with… Julien Viaud

The esteemed oenologist speaks to Decanter...