See the latest wine reviews, news and opinion on Barossa Valley.
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Penfolds Grange and St Henri illustrate two facets of both grape and winemaking technique, best illustrated when you taste them side by side. Steven Spurrier reports on a tasting of 11 wines from the past three decades
Will there, one day, be a Department of Terroir Studies at a leading academic institution? Who will be its first professor? How many disciplines will jockey for a position in its hive?
Winemakers in Barossa and Clare Valley are splitting their vineyards into new sub-regions as part of a stronger focus on soil and climate in Australia's wine sector.
Frost enveloped young buds in Barossa's vineyards this week, almost a year to the day since heavy frosts caused serious damage to vines in the region.
A company backed by Chinese investors has agreed to buy Yaldara Winery in Barossa Valley from McGuigan wines producer Australian Vintage for A$15m.
Australia's Torbreck Vintners has secured long-term grape supplies for one of its top wines after buying Gnadenfrei vineyard in Barossa Valley.
The Australian wine industry is mourning the death of Doug Lehmann from a suspected heart attack, almost a year to the day after his father died.
The music of veteran Aussie alt-rock band Nick Cave & The Bad Seeds features in a new tourism campaign celebrating the food and wine of the Barossa Valley.
Oyster Bay owner Delegat’s Group has made its first foray into Australia with the acquisition of Barossa Valley Estate (BVE), producer of E&E Black Pepper Shiraz.
The South Australian government will discourage the siting of wind farms in the key winegrowing areas of McLaren Vale and Barossa.
Fast food giant McDonald’s has been told it cannot open a restaurant in Australia’s Barossa Valley after an acrimonious planning battle which threatened to split the local community.
If you’re looking for a terroir-driven, vintage-specific Barossa wine, andrew jefford thinks he has the prime exponent
Barossa reds elegant? European? Tyson Stelzer finds a focus on old vines and sub-regions is providing a counterpoint to the blockbusters that first put Australia’s most famed wine region on the map
Hot on the heels of Penfolds, a clutch of young Barossa winemakers are offering their latest vintage en primeur.
Barossa is a dream holiday destination for Shiraz lovers – but there’s plenty to see, and taste, besides. JILL NORMAN tours the region and its star wineries.
The most eminent gathering of Shiraz experts in the world is due to meet in Barossa next month for the first International Shiraz Alliance.
'Cult' winemaker Jonathan Maltus has sold his entire 2002 vintage from his new icon Barossa winery.
West Australian winery Xanadu has acquired the Barossa Valley's Next Generation Wines (NXG) in exchange for more than two million shares in the company, worth around AU$775,000 (€443,300).
Bordeaux 'garagiste' Jonathan Maltus is set to make the first Australian garage wine – in the Barossa Valley.
CATHARINE LOWE profiles the figures who, through a mixture of dedication and skill, have shaped and will continue to shape the winemaking landscape of the Barossa Valley
Throughout the Barossa, winemakers and growers are experimenting,
