Wines of Argentina coverage
See content sponsored by Wines of Argentina and hosted on Decanter.com, including the latest trends in Argentine wine, from Malbec sub zones to new grape varieties.
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Five delicious things to savour in Argentina
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Andeluna Argentina: 'Vines touching the sky'
Andeluna situated in Gualtallary (Uco Valley) offers wines with intense color, aromatic expression and structure reflecting its terroir...
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Agrelo; home of Malbec and touristic heart of Argentine wine
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Trivento is No°1 Malbec in the UK
Trivento’s growth in the British market over the last two years has been phenomenal...
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The booming cuisine and wines of Patagonia
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Leading the way for Patagonian wine: Fin del Mundo y Malma
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Argentina wine trends: what will we be drinking in 2016?
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Kaiken: Premium Wines with a biodynamic heart
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Winemaking dreams can come true in Argentina
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Salentein, the heart and soul of the Uco Valley
A decanter.com promotion. Bodegas Salentein is the heart and soul of the Uco Valley – a magnificent project that has captured the imagination of the Argentine people and wine lovers from around the world.
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Six facts about Argentine Malbec
A decanter.com promotion. Nobody can deny that Malbec is synonymous with Argentina. However, there are other elements that help to form a partnership between a country and a grape.
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What do you need to know about Argentina to understand its wines
Wine is like the people who make it and drink it. It’s like the land from where it is born and it’s reflected in the people who want to be near it. Here are seven indispensable things you need to know...
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Salta: vineyards and empanadas in the shade of a cactus
Unique in the world, the province of Salta, in northwestern Argentina, offers stunning mountains, giant cacti and unforgettable wines.
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New styles of Malbec are emerging from outside Mendoza
Argentina offers many different styles of Malbec. Most of them from Mendoza, but there are a handful of other Malbec’s worth discovering.
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The long road of Torrontés
The only native variety of Argentina with international projection, according to recent studies, Torrontés originated on some Jesuit plot in the early eighteenth century, from where it began its long road to internationalisation.
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The A-Z of the Argentine wine industry
An insight to our culture: the way we are and the way we speak. In 2015, we invite you to learn more about the ABC of the Argentine wine industry.
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The asado: an Argentine barbecue experience to savour with red wine
There are two asados, one is the ritual of preparing it and the other is the ritual of cooking it. In Argentina, it is a huge event of eating delicious meat and drinking good wines, which no traveller should miss.
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Why is Malbec synonymous with Argentina?
It is the most widely planted red grape, the most exported and the one that best represents each terroir of the country. But why does it not have this significance in other countries? The answer is in its long history.
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Argentine Bubbles: Key to understanding a growing consumer phenomenon
Argentine sparkling wines are gaining ground in the world. Read about what’s caused this rise and what you need to know about them.
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Malbec of Mendoza: diversity of flavours
The province of Mendoza produces the greatest amount of Malbec in the country, and the nuances of the different areas become relevant when choosing a wine. So how does it differ?
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Argentina Wine Awards 2015 Results
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Beyond Malbec: three Argentine varieties to watch
For some more surprises, it’s worth looking out for these Argentine Malbec varieties and labels.
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Six things you didn’t know about Argentine wine
What does a Malbec taste like? Why drink Torrontés? What curious story lies behind Bonarda? Why is Cabernet Franc taking off now?
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Mascota Vineyards, an exclusive portfolio of signature wines
Unanime - when exceptional climate and passionate people harmoniously come together as one
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Finca Las Moras: shaking the wine world’s status-quo
Bold concepts, edgy packaging and high quality wines come together to wipe the dust off old boring protocol, making new generations fall head over heels for wine.
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Argentina Wine Awards 2015: The best Argentine wines to be chosen by women
Wines of Argentina, the organisation responsible for the image of Vino Argentino around the world presents the Argentina Wine Awards (AWA) 2015: "The Empowerment of Women in wine".
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The rise of Argentine Cabernet Sauvignon
I'm now on my seventh tour of all the Argentine wine regions. This means thousands of miles of long and fascinating tours in commercial and twin-engine planes, buses, 4×4's, and of course, on foot and on horseback.
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Argentina wine technology
On the three computer screens are the schemes of a finca (farm). On the one on the right, green, red and yellow spots represent the vigour index of the plants. On the middle one, there are points of various blues which detail the temperature of each sensor in the vineyard. On the third one, in the form of coloured lines in the direction of the grooves, there are orange or yellow lines depending on the electrical conductivity of the ground.
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Wine, in the nose
Smell is one of the most primitive senses of man, which has enabled him to discern what sort of things to eat and what to avoid. Through evolution, pleasing aromas were discovered and classified. We are able to smell more than 100,000 scents, but not identify them.