Cristal Vinothèque: The ultimate luxury fizz?
Undeniably terrific Champagnes, and worth tracking down...
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Capezzana: Producer profile & tasting back 90 years
Tasting wines as far back as 1930...
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Ribera del Duero: Top wines to buy now
The Spanish region has plenty to tempt wine lovers
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Understanding Prosecco Conegliano-Valdobbiadene Superiore
Find out what makes the Prosecco Superiore DOCG tick...
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Cebreros: Regional Profile
The Spanish region may be little known, but its on the up
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New York State: 10 producers to know
Charles Curtis MW profiles 10 producers to look out for
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Anson: Bordeaux 2020 harvest - An insider guide
How the Bordeaux 2020 vintage is shaping up...
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Producer Profile: Pol Roger, plus tasting the 2013 Brut Vintage
Read our profile on Champagne Pol Roger, a Champagne offering finesse elegance and distinction.
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Glory in Givry: Domaine du Cellier Aux Moines
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New York State: Regional profile
This northeastern state has now found its own identity
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Rioja: Reimagining Gran Reserva
Traditional, oaky-style gran reservas are making way for new interpretations...
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Producer profile: Familia Torres
Founded in 1870, today Familia Torres is Spanish wine royalty
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Gérard Bertrand: Behind the Languedoc labels plus 10 wines tasted
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Producer profile: Domaine du Vieux Télégraphe plus 15 wines tasted
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Assessing the September releases plus final 21 wines tasted including Y d’Yquem
Jane Anson evaluates the success of this year's 'September releases'...
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Galicia: Beyond Albariño
Getting to grips with Galicia’s lesser-known varieties...
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Syrah vs Shiraz: 30 great buys from South Africa
After France, South Africa is the go-to country for Syrah, says Matt Walls...
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First taste: Ridgeview Oak Reserve NV
Amy Wislocki tastes the Sussex estate's new barrel-fermented premium cuvée
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Austrian dry Riesling: Expert's choice
Austria’s Riesling can and often does rank among the very best
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Discover Spain's Off-Beat Grape Varieties
David Williams highlights 10 varieties that are enjoying a renaissance
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Wynns Coonawarra Estate: producer profile
The winery that put Coonawarra on the map for wine drinkers in the 1950s...
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Rare vertical tasting: Domaine les Cailloux's Cuvée Centenaire 1989-2016
A rare chance to taste a vertical of this special bottling....
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Cobb Wines: Playing the 'Pinot Noir long-game'
A unique expression...
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Producer profile: Champagne Jacquesson plus latest wines tasted
Recognised around the world for its stylish and decidedly distinctive Champagnes...
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Building a Priorat legacy: Interview with Scala Dei's Ricard Rofes
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Top 10 New World sweet wines
The New World nations offer a fascinating and diverse range of sweet wines...
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Domaine Jean Sipp: Unlocking Alsace's potential
With historic roots and a dedication to revealing the extraordinary potential of Alsace's varied terroirs...
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Antinori's 2017s: Tignanello & Solaia tasted
Two top Tuscan releases...
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A 'monumental' tasting of Petrus, Le Pin and Lafleur 1998 and 1999
Comparing six legendary wines from two top Pomerol vintages...
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Mâconnais magic: Tasting Domaine Thibert's Vignes Blanches 2010-2017
This family-owned and run estate is dedicated to single parcel expressions and produces some of the region's very best wines...
