food pairing
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Cheese and Port: A guide to a Christmas pairing made in heavenExpert advice to make the most, and reinvent, a delicious tradition...
By Ines Salpico Last updated
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Wine with burgers: Pairing advicePlus wines recently reviewed by our experts...
By Chris Mercer Last updated
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Wines with scallops: What sommeliers recommendThese delicate molluscs match with a surprising variety of wines...
By Ines Salpico Last updated
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Wine with turkey: A food pairing guideBe wary of too much tannin, but acidity is your friend...
By Chris Mercer Last updated
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Video: How to make mulled wine for ChristmasBy Decanter Staff Last updated
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Chinese food and wine pairing ideasFrom dim sum to crispy duck, we've got you covered...
By Sylvia Wu Last updated
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Can fine wine embrace plant-based cuisine?If you don't eat your veggies...
By Gwendolyn Elliott Last updated
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Peking duck and wine pairingWhy you shouldn't go for Pinot Noir...
By Sylvia Wu Last updated
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Wines to pair with haggis for Burns Night 2025If you’re planning a Burns supper this year...
By Chris Mercer Last updated
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Best wines to drink with lasagneWhat wines should – and shouldn’t – you try with lasagne?
By Julie Sheppard Last updated
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Cheese and wine matching: The ultimate guideHow to find the perfect pairing...
By Emma Young Last updated
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Thanksgiving food and wine: Going local in CaliforniaA look at new takes on the traditional meal that is often referred to as Turkey Day...
By Ana Carolina Quintela Last updated
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Italian wine and truffle: Pairing advice plus 12 wines to tryWe get a master sommelier to help...
By Raffaele Mosca Published
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Best wine with pizza: Pairing advice plus 15 wines to tryTips for pairing and great wines to seek out...
By Chris Mercer Published
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Pairing wine with fish: What to chooseBrilliant bottles for fish dishes...
By Julie Sheppard Last updated
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Wine with chocolate: Easter pairings and top recommendationsCombine two of your favourite things in life...
By Chris Mercer Last updated
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Champagne at Christmas: A course-by-course guideYour decadent guide to a Champagne-only Christmas Day...
By Tom Hewson Published
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Festive food and wine: Christmas with a twistPersonal recipes from food editors, with wine-pairing by Fiona Beckett...
By Decanter Staff Published
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From the archive: Matching wine to different cuts of steakHow does the cut and preparation of a steak change the best wine pairing? FIONA BECKETT and her son Will attempt to find common ground
By Fiona Beckett Last updated
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How to match red meat with white wine – Le Cordon Bleu LondonHow to disobey the rules...
By Matthieu Longuère Last updated
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BBQ wines: 18 picks to accompany your barbecue dishesWith summer now in full swing, check out our guide to the perfect BBQ wines...
By Elie Lloyd Ellis Last updated
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A perfect pairing: Cider vinegar-roasted pork belly & apricotsAn autumnal warmer and the wines to match...
By Ed Smith Last updated
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A perfect pairing: Gateway cassouletThe perfect wines for a hearty cassoulet...
By Sylvie Bigar Last updated
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Dumplings and wine pairing – ask DecanterWhat to have this Chinese New Year...
By Sylvia Wu Published
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Wines to drink with turkey curry – Christmas leftoversIdeas for leftovers and wines to match...
By Fiona Beckett Last updated
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Thanksgiving wine inspiration: US wines to chooseWhat to choose this year...
By Decanter Staff Published
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A perfect pairing: Blistered green bean tacos with tomato pico & toasted almondsThe perfect wines for your meat-free Mexican dishes...
By Thomasina Miers Published
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A perfect pairing: Anglesey salt & pepper fritto mistoA perfect pairing, why you shouldn't be afraid to add sea salt...
By Alison Lea Wilson Published
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Authentic Italian pizza and wine pairingsTips on matching wines with authentic Italian pizza, plus the best pizzerie in Italy (and one in London)...
By Raffaele Mosca Published
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Perfect pairings: Appetisers with styleFour of their superb in-house recipes with tips on wine-matching
By Ronan Sayburn MS Last updated
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Scientists unlock secret of Champagne and oysters pairingNew study says magic may lie in the 'umami synergy'...
By Chris Mercer Last updated
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Wines with lobster: Which styles go well? Ask DecanterDon't overpower the flavour of the lobster...
By Chris Mercer Last updated