Western Europe
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Best English vineyards to visit this summerPlanning a wine-filled weekend of picnics, fine dining and cycling? Discover our 2026 pick of 11 wineries – each with something unique to offer.
By Fiona Sims Last updated
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Cin City: Reassessing Cinsault, the unsung hero finally having its momentFive years after his last global Cinsault blind tasting, Matt Walls checks in on this underrated grape to see how it has evolved.
By Matt Walls Published
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Wine investment: Collectors continue to diversifyBurgundy on the rise...
By Chris Mercer Published
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Prosecco Day: Discover 10 award-winning wines to celebrate withAward-winning sparklers...
By Martin Green Published
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Bordeaux vintages of the 1990s: The best wines and years to buy and drink from this milestone decadeAre you team '95 or team '96..?
By Gareth Birchley Published
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Decanter Fine Wine Index: Four vintages of Pichon Baron for collectors to keep an eye onFinding value in recent vintages...
By Rupert Millar Published
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Inside VCR, the Italian nursery that supplies a quarter of the world's vinesEver wondered where vines come from..?
By Sarah Lane Published
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Provence and Loire vineyards in-demand as historic estate finds British buyerPlans outlined by the new owner of Château Vignelaure in Provence include planting more vines and building a spa, as the deal’s agent says this region and the Loire Valley are high on vineyard buyers’ French wish lists.
By Chris Mercer Published
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Nine 'Exceptional' Asda wines to buy nowTop picks from the Asda wine range this winter...
By James Button Last updated
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Prestige cuvées, but not Champagne – the super premium end of English sparkling winesAre English prestige cuvées worth prices that rival the top end of Champagne?
By Sylvia Wu Published
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‘We never wanted to make wine’: 20 years of a family's journey to restore Château Biac, one of Bordeaux's best-kept secretsA happy accident...
By Valeria Tenison Published
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How Château Cantemerle spread its wings once moreAn Haut-Médoc glow-up...
By Elin McCoy Published
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More than a lakeside sipper: Why Lugana deserves your attention this summerLook past Lugana's reputation as a casual holiday pour and discover what makes it worthy of more serious attention.
By James Button Published
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Italian agriturismo: Tap into a vineyard’s heartbeatHands dirty, soul enriched...
By Joel Hart Published
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Chivite: Four centuries of winemaking in NavarraSponsor Content Created With Chivite
Sponsored Benchmark Navarra wines...
By Decanter Staff Published
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'My favourite Burgundy producers for everyday drinking'What does 'everyday drinking' mean for a Burgundy expert?..
By Charles Curtis MW Published
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Champagne M Marcoult: A name to watch in the Côte de SézanneSponsor Content Created With Last Bottle
Sponsored Chardonnay-driven wines from the Côte de Sézanne...
By Decanter Staff Published
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My seven favourite producers in CairanneA cru rising fast in quality...
By Matt Walls Published
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Viticultores Independientes de Rioja: Obsessed with terroirMoving in unison...
By Amaya Cervera Published
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Our expert’s go-to Champagnes for ultimate summer refreshmentReach for something crisp and cold...
By Tom Hewson Published
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A day in the life of a bodeguero, the bodega's navigatorA winery manager's work is never done...
By Ines Salpico Published
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Vinhos Verdes: Excellence beyond AlvarinhoSponsor Content Created With Vinhos Verdes
Sponsored Diverse, expressive wines...
By Decanter Staff Published
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‘I was on my way to experience the last-known remaining bottle of Romanée-Conti 1899’A once in a lifetime sort of tasting...
By Ned Goodwin MW Published
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Four seasons in Rioja: The essential to-do list no matter what time of yearYear-round delights...
By Noah Chichester Published
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Super Tuscans through time masterclass: DFWE New York 2026Charting a new wave through wine...
By James Button Published
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World Cup of Wines: Spain's World Cup-winning wine squadAround Spain in eight wines...
By Rupert Millar Published
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Where to stay in Rioja: The guide that suits all budgets and desiresWhere to lay your hat...
By Fintan Kerr Published
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The ethical drinker: Making wine off-grid in Spain's Sierra de GredosCan wineries be completely off-grid?...
By Natalie Earl Published
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Potable Gold: 250 years of Madeira in AmericaThe wine that witnessed the Declaration of Independence...
By Lauren Mowery Published
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Panel tasting results: North Italian Pinot Grigio bursting with characterInsipid? Tasteless? Think again...
By Melania Battiston Published
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The vanishing of Chiroubles – is this Beaujolais cru in danger of disappearing?Beaujolais' highest cru offers heartbreak in every sip...
By Natasha Hughes MW Published
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Rebel of Provence: Clos Cibonne and the cult of TibourenThe family that stuck to its guns...
By Elizabeth Gabay MW Published