Western Europe
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Panel tasting results: Great-value Right Bank Bordeaux in the spotlightAccessible and affordable Bordeaux...
By Andy Howard MW Published
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The mystery of the golden grape variety at the heart of EuropeA grape of many names and guises...
By Caroline Gilby MW Published
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Why Italy’s king of Barbaresco bet big on Bordeaux blends 30 years agoA foot in both camps...
By Claire Cocks Published
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Alto Piemonte is home to Piedmont's ‘other Nebbiolo’, and deserves more attentionYou’ve heard of Barolo, and you’ve almost certainly heard of Barbaresco. There’s a chance you’ve already crossed paths with Roero – but have you ever heard of Alto Piemonte?
By James Button Published
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Burgundy vineyard prices defy gravity with new records in 2025Top sites resemble scarce luxury assets...
By Rudy Ruitenberg Published
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Andrew Jefford on Rioja: Why I love these 'magnificent' wines'Rioja’s genius is to combine gentleness and tenderness with generosity and grandeur, despite significant structure,' writes Andrew Jefford in his latest Decanter column after attending a centennial celebration in Spain.
By Andrew Jefford Published
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Panel tasting results: The best Picpoul de Pinets offering texture, flavour and freshnessLithesome Languedoc whites...
By Natalie Earl Published
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Move over Prosecco: Eight sophisticated Italian sparkling wines to try nextViva il vino spumeggiante...
By Marisa Finetti Published
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Bourgogne Passetoutgrains: A taste of Burgundy as it once was and why it deserves its revivalA dash of Gamay does wonders for the wallet...
By Sophie Thorpe Published
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Chateau Batailley: A pillar of value in PauillacA standout estate in the heart of the Médoc...
By Georgie Hindle Published
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Bordeaux 2025 releases: Lafleur 2025 debuts as ‘Vin de France’Lauded Right Bank name joins early campaign...
By Chris Mercer Published
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The Douro Valley's winemaking mavericks are back and bringing the next generation on boardThe boys are back in town...
By Ines Salpico Published
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Northern Italy's White Wines: DWWA masterclass at Wines Experience London 2026.Discover the six wines presented at the DWWA masterclass at Wines Experience London...
By Elizabeth Gonzalez Zamorano Last updated
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Trentino emerges: A whole new world to discover in the DolomitesThe pearl of the Dolomites...
By Richard Baudains Published
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Star Wine List of the Year reveals its 2026 New York winnersThe Master Sommelier shaping Napa’s future...
By Olivia Mason Published
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This is the most exciting moment in years to buy Champagne - here are 12 new releases to prove itA new trilogy emerges...
By Tom Hewson Published
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Master Sommelier Carlton McCoy’s rules for drinking Napa Cabernet todayThe Master Sommelier shaping Napa’s future...
By Jonathan Cristaldi Published
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‘I forgot how delicious mature Bordeaux is’: 22 bottle-aged wines to drink nowReturning to old favourites...
By Sophie Thorpe Published
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English still wines – any good? The ultimate guide to choosing your first bottleOur English wine experts share their top tips on grapes, regions and vintages when choosing your first bottle of English still wine.
By Sylvia Wu Published
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Bordeaux travel: Where to eat and drink like a local in this famous wine regionSee a fresh side of Bordeaux with our new expert travel guide on unmissable hotspots in the city and surrounding vineyards, including local secrets on great places to eat and drink.
By Ira Szmuk Published
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My other passion: Surfing with Luis Duarte of Haja Cortezia WinesIn tune to the rhythm of the world...
By Ines Salpico Published
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Why wait a decade for Côte-Rôtie? Stéphane Ogier's done it for youWhat if the best Côte-Rôtie arrived ready to drink? Stéphane Ogier’s Mes Grands Lieux – released after ten years of estate ageing – may be the answer.
By Matt Walls Published
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Best Co-op wine buys: Editor's picks from the current rangeA selection of excellent value wines from the UK retailer...
By Amy Wislocki Last updated
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Cheval Blanc 2025 released after 'smallest harvest since 1961'Latest from the Bordeaux 2025 en primeur campaign...
By Chris Mercer Published
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St-Emilion Grand Cru: 18 wines offering quality and value in BordeauxA deep pool from which to draw...
By Valeria Tenison Published
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Top South African Cap Classique producer releases its first English sparkling wineIn a groundbreaking launch, Graham Beck has debuted its first traditional method English sparkler. Winemaker Pieter Ferreira talks exclusively to Decanter, as we rate the new fizz.
By Julie Sheppard Published
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Andrew Lloyd Webber rare wines auction raises more than £500,000 for charityAll lots sold, including Château Margaux 1900...
By Chris Mercer Published
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Panel tasting results: Unadulterated, unoaked Italian reds brimming with freshnessVibrancy and vitality bottled...
By Michelle Cherutti Kowal MW Published
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Bordeaux Guide 2026: Get the inside track on this famous region'A region bursting with possibility'...
By Decanter Staff Published
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Champagne William Saintot: Premier cru terroirs and family craft across five generationsSponsor Content Created With Champagne William Saintot
Sponsored Content Another side of Champagne...
By Decanter Staff Published
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Why Roberto Di Meo's ‘secret’ 1993 Fiano is a landmark white wine release for ItalyThere's not another Fiano like it...
By Raffaele Mosca Published
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On the rack: Michael Seresin on his cellar and a Burgundy that left him speechless'We couldn't speak for five minutes...'
By Lucy Shaw Published