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Wines of the Year 2025: ItalyRegional Editor for Italy, James Button, goes through the year's top Italian wines, starting in Piedmont and working his way south.
By James Button Last updated
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Vintage preview: These new Brunello di Montalcino 2021s caught our expert’s attention10 Brunellos which wowed Alessandra Piubello...
By Alessandra Piubello Last updated
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13 wines to help you understand Sangiovese from RomagnaRomagna's poor relative comes good...
By Richard Baudains Last updated
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Wines of the Year 2025: Rest of the WorldThe best from the wider world of wine...
By Sylvia Wu Last updated
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Burgundy 2024 en primeur: White wines shine amid a small and challenging harvestCare to be taken to find greatness in tiny yields...
By Charles Curtis MW Last updated
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Discover the best pairings for tea: Expert tips and tricks'Tea has much to offer the wine lover...'
By Fiona Beckett Last updated
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Best value Burgundy 2024 wines en primeurFine picks down south...
By Charles Curtis MW Published
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Chassagne & Puligny-Montrachet 2024: The ‘irresistible’ wines to have in your cellarWines with lasting appeal for Chardonnay lovers...
By Charles Curtis MW Published
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Meursault 2024: Top picks from a host of ageworthy winesTop producers overcame weather obstacles and some great wines emerged from Meursault in 2024, often showing the structure for ageing.
By Charles Curtis MW Published
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Pommard & Volnay 2024: Pick of the bunch from an early-drinking set of winesA drinking vintage...
By Charles Curtis MW Published
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Vosne-Romanée & Nuits-St-Georges 2024: Top buys from a lively and fruity bunchApproach with caution and do your research...
By Charles Curtis MW Published
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Andrew Jefford critiques the ‘NoLo’ trend sweeping the wine world'The weirdest development to affect the wine world...'
By Andrew Jefford Published
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Decanter’s Dream Destination: Château Lafaurie-Peyraguey, Sauternes, FranceA five-star Relais & Châteaux property where four worlds intersect...
By Georgie Hindle Published
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Chambolle-Musigny 2024: Our expert’s picks from a tiny offeringThe wines to buy en primeur from a miniscule bunch...
By Charles Curtis MW Published
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Morey-St-Denis 2024: Winemaking talent shines amid challengesRapid adaptations and creative thinking in a tumultuous year...
By Charles Curtis MW Published
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Gevrey-Chambertin 2024: The best of the year’s ‘crisp and fresh’ winesDo your research before buying...
By Charles Curtis MW Published
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This new book is ‘far from an impenetrable reference guide, but not in the least oversimplified,’ says our regular reviewerThe first in a new series about Bordeaux’s main communes...
By Sophie Thorpe Published
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Katherine Cole: ‘Is the real question whether wine regions could shield the rest of us from wildfires?’Katherine Cole on handling wildfires...
By Katherine Cole Last updated
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The world’s best wine spas: Six stunning venues for ultimate relaxationTop wines, beautiful scenery and relaxation await...
By Alicia Miller Published
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Under the radar winemaker: Dr EdgeRecords from the edge...
By Cassandra Charlick Published
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Wine investment: Modest growth for top BurgundiesGreen shoots for Burgundy?..
By Chris Mercer Published
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Exploring the rise of shrubs: The new trend in non-alcoholic drinksShrubs take root...
By Chris Losh Published
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Henschke single-vineyard wines: A Decanter Fine Wine Encounter MasterclassHill of Grace, Mount Edelstone, Cyril Henschke and The Wheelwright...
By Tina Gellie Last updated
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On the rack: Eric AsimovDecanter speaks to the wine critic for The New York Times...
By Adam Morganstern Published
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Wine investment: The signs of a fine wine market reawakeningA turning of the tide?...
By Chris Mercer Last updated
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Where to find great Trebbiano in ItalyThree Italian regions where Trebbiano is making a comeback...
By Tom Hyland Published
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Southern hemisphere Cabernet Franc: Panel tasting resultsThe beautiful south...
By Dirceu Vianna Junior MW Published
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Heitz Cellar: Six decades of a Napa Valley iconPerpetual motion and lasting excellence...
By Clive Pursehouse Published
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Distilled: The launch of a Golden Ratio-inspired ginYour guide to the latest trends in spirits and cocktails...
By Julie Sheppard Published
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Younger generations: Emidio Pepe and OccidentalFresh faces in Abruzzo and Sonoma...
By Author collaboration Last updated
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50 years of Calera: Josh Jensen and the backbone of California Pinot NoirClassically California...
By Ana Carolina Quintela Last updated
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Terroir through time – a vertical journey at Château Smith Haut Lafitte: A Decanter Fine Wine Encounter masterclassA journey through Château Smith Haut Lafitte's red and white wines...
By Georgie Hindle Last updated