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Bourgogne Passetoutgrains: A taste of Burgundy as it once was and why it deserves its revivalA dash of Gamay does wonders for the wallet...
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Chateau Batailley: A pillar of value in PauillacA standout estate in the heart of the Médoc...
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Bordeaux 2025 releases: Lafleur 2025 debuts as ‘Vin de France’Lauded Right Bank name joins early campaign...
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The Douro Valley's winemaking mavericks are back and bringing the next generation on boardThe boys are back in town...
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Trentino emerges: A whole new world to discover in the DolomitesThe pearl of the Dolomites...
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This is the most exciting moment in years to buy Champagne - here are 12 new releases to prove itA new trilogy emerges...
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‘I forgot how delicious mature Bordeaux is’: 22 bottle-aged wines to drink nowReturning to old favourites...
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Why wait a decade for Côte-Rôtie? Stéphane Ogier's done it for youWhat if the best Côte-Rôtie arrived ready to drink? Stéphane Ogier’s Mes Grands Lieux – released after ten years of estate ageing – may be the answer.
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Best Co-op wine buys: Editor's picks from the current rangeA selection of excellent value wines from the UK retailer...
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Cheval Blanc 2025 released after 'smallest harvest since 1961'Latest from the Bordeaux 2025 en primeur campaign...
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The Wine Society keeps it interesting with a diverse and budget-friendly summer portfolioUnafraid of taking risks and exploring less-explored territory, the leading importer and retailer delivers one of its most diverse and exciting seasonal line-ups to date.
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Why craft, sustainability and farming are Napa Valley's real luxuriesBack to roots...
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Willamette Valley Wine Auction 2026: A critic's preview of this year's winesAnnual event reaches its first decade...
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Trailblazers of the Willamette Valley: The origins of Oregon wineDedication to both soil and soul...
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St-Emilion Grand Cru: 18 wines offering quality and value in BordeauxA deep pool from which to draw...
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Panel tasting results: Unadulterated, unoaked Italian reds brimming with freshnessVibrancy and vitality bottled...
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Why Roberto Di Meo's ‘secret’ 1993 Fiano is a landmark white wine release for ItalyThere's not another Fiano like it...
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Katherine Cole: Wine subscription fatigue and how wineries can beat itThere's a way for wineries to get it right...
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What next for Washington State's wines?New horizons...
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What is Caberlot, the rare cult grape from Tuscany? Our expert finds outA true one-off...
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Behind the hill: Affordable Burgundy from Monthélie, Auxey-Duresses & St-RomainThree villages bubbling with excitement....
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Bordeaux 2025: Digging deep to find the vintage's best Crus BourgeoisCareful sorting required...
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Building an identity for Alta Langa – Piedmont's revitalised sparkling winesHigh altitude sparklers...
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Bordeaux 2025: The region's exciting exploration of top dry whites continuesA fresh new taste...
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Bordeaux 2025: Ideal conditions lead to luscious SauternesExceptional conditions for exceptional wines...
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Bordeaux 2025: Summer rains save the day in St-EmilionLimestone soils shine in torrid conditions...
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Bordeaux 2025: Quiet successes amid a challenging vintage in PomerolTiny but mighty...
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Bordeaux 2025: A bijou but precise vintage in St-JulienPoise and personality...
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Bordeaux 2025: The best wines from Margaux's 'miracle vintage'A year of extremes yields very drinkable wines...
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Bordeaux 2025: Fresh and fragrant wines abound in PauillacClassical proportions despite the arid season...
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Bordeaux 2025: Terroir-transparency on full display in Pessac–Léognan & GravesA paradox vintage...
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Bordeaux 2025: Cool soils beat the heat in St-EstèpheBenefits of a cooler terroir...
