Ines Salpico tasting white rioja for the Rioja Report 2026
Ines Salpico tasting white rioja for the Rioja Report 2026
(Image credit: Abel Valdenebro)

The take-up of the Vino de Municipio and Viñedo Singular categories introduced in 2017 – effectively building a Burgundy-like regional hierarchy in Rioja, operating concurrently with the long-standing wood ageing-focused categorisation system – has been less than unanimous among producers, decision makers and commercial stakeholders alike.

It’s understandable that, amid ever growing market instability and social media noise, stakeholders would be fearful of adding another level of complexity to the story behind each product.

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Arizcuren, Monte Gatún, Vino de Quel, Rioja Oriental, Spain 2023

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Delicious dynamic palate, distinctly layering cranberry, maraschino cherry, pink grapefruit and red plum. The vivid, refreshing tannins are drenched in blood orange and clementine and...

2023

Northern SpainSpain

ArizcurenRioja

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Domaine Canadell-Sánchez, Vino de Labastida, Rioja Alavesa, Spain 2023

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This really shows the best that Tempranillo (in this case aged for 12 months in 225L French oak barrels) can do in Labastida, Rioja Alavesa....

2023

Northern SpainSpain

Domaine Canadell-SánchezRioja

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Victor Ausejo, Mazuelo, Vino de Alberite, Rioja Oriental, Spain 2023

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Pure and energetic Mazuelo, so beautifully crafted, full of bright cherry, cranberry and pomegranate fruit lined with sage, thyme and oregano. Detailed and fine tannic...

2023

Northern SpainSpain

Victor AusejoRioja

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Viñedos de Sonsierra, El Rincón de los Galos Viñedo Singular, Rioja Alta, Spain 2019

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Pure and vivid 100% Tempranillo from San Vicente de la Sonsierra, Rioja Alta, vines planted in 1943 in shallow sandy soils at 490m. Destemmed grapes...

2019

Northern SpainSpain

Viñedos de SonsierraRioja

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Aiurri, Salas Viñedo Singular, Vino de Leza, Rioja Alavesa, Spain 2023

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Sourced from 2.6ha of vineyards dating back to 1911 in Leza, at the foot of the Sierra de Toloño in Rioja Alavesa. Up to 25...

2023

Northern SpainSpain

AiurriRioja

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Carlos Sánchez, Veravier La Piedad, Vino de Labastida, Rioja Alavesa, Spain 2023

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A moreish, endless finish is preluded by incredible textural complexity on the mid-palate and perfumed detail. Juicy citrus, layered with crunchy red and blue berries...

2023

Northern SpainSpain

Carlos SánchezRioja

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Creaciones Exeo, Letras, Vino de Labastida, Rioja Alavesa, Spain 2022

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Seductively broody with Earl Grey, Turkish coffee, sage, thyme, saffron, outlined by an alluring smokiness, this is a blend of 90% Tempranillo and 10% Viura...

2022

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Creaciones ExeoRioja

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Vinos en Voz Baja, Barrio Pastores, Vino de Aldeanueva de Ebro, Rioja Orienta, Spain 2024

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Characterful and vibrant, there's mellifluous juiciness and pleasant sour edginess in this 100% Garnacha, grown in two vineyards at Aldeanueva de Ebro, close to the...

2024

Northern SpainSpain

Vinos en Voz BajaRioja

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Bodegas Tierra, Cien Reales de Fidel y Carlos Viñedo Singular, Vino de Labastida, Rioja Alavesa, Spain 2022

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Great mineral precision, expressiveness and length, very Alavesa. 95% Tempranillo, 5% Garnacha, bush vines grown at 500m in vineyards planted in the 1980s. Fermentation with...

2022

Northern SpainSpain

Bodegas TierraRioja

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La Carbonera, Las Pisadas, Vino de Labastida, Rioja Alavesa, Spain 2022

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The flagship Vino de Municipio from the Familia Torres project in Rioja Alavesa, established in 2007, is a 100% Tempranillo from bush vines grown at...

2022

Northern SpainSpain

La CarboneraRioja

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Moraza, 4 Caminos Graciano Vińedo Singular, Vino de San Vicente de la Sonsierra, Rioja Alta, Spain 2019

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So good to see Graciano (and San Vicente de la Sonsierra, Rioja Alta) expressed this way: dynamic, energetic, with a soulful, traditional slant. The single...

2019

Northern SpainSpain

MorazaRioja

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Ondarre, Los Otros de Ondarre La Asomada, Vino de Viana, Rioja Oriental, Spain 2023

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A juicy fruit core, full of plum, cherry and blackberry, is held by smart tannins – assertive but with a balsamic freshness – against an...

2023

Northern SpainSpain

OndarreRioja

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Ines Salpico
Editor

Ines is Decanter’s regional editor for Spain, Portugal and South America. Born and raised in Lisbon, Portugal, she grew up chasing her grandfather among his vines in Ribatejo and thus her love for all things wine began. After completing her Masters Degree in Architecture, Ines worked as a project manager while writing about wine and doing cellar consulting on the side. After moving to London in 2015, she decided to dedicate herself fully to the wine industry and joined the sommelier team at Michelin-starred Spring, Somerset House. Stints at Noble Rot and The Laughing Heart followed, while completing her WSET Diploma in Wines and Spirits. Her work as a judge and writer eventually became her full time commitment and she joined Decanter in 2019 as wine database editor. 

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