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‘I was on my way to experience the last-known remaining bottle of Romanée-Conti 1899’A once in a lifetime sort of tasting...
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Gen Z Wine Challenge: Stella, 18Decanter asks 18- to 29-year olds around the world to give their honest opinion about a wine they've splashed out on – and if it was worth the cash.
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The ethical drinker: Making wine off-grid in Spain's Sierra de GredosCan wineries be completely off-grid?...
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Katherine Cole: Even the most secretive estates are reconsidering their codes of silenceExclusivity on the wane..?
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Book review: Thirst by John Robins is 'an important read, as well as a good one'A darkly humorous memoir about alcoholism...
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Andrew Jefford: Challenging beliefs on tasting wine and terroir'A welcome truth...'
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The ethical drinker: NoLo drinks need more scrutiny – and storiesAnd an Austrian biodynamic estate leading the way...
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'A real treat': Our book reviewer devours 'Pressing Matters' by Alan RameyA witty tour of a complex wine world...
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The ethical drinker: Join the resistance and give hybrid grapes a chanceDo you know your Souvignier Gris from your Cabernet Cortis? Sustainability editor Natalie Earl explores the rise and symbolism of disease-resistant hybrid grapes via an innovative micro-négociant project in southern France's Languedoc.
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Gen Z Wine Challenge: Cameron, 21Decanter asks 18- to 29-year olds around the world to give their honest opinion about a wine they've splashed out on – and if it was worth the cash.
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Andrew Jefford: 'We've got a wine revolution on our hands'Growers must seize opportunities in a fast-changing climate, says our award-winning columnist, highlighting exciting white wines being produced in the Monts d'Avène area of high Languedoc in southern France.
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‘Rolling all of Wales’ talent and natural resources into the same conversation as England misses the point ’There's something distinct happening in the valleys...
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The ethical drinker: New River Cottage wines help put sustainability 'into mainstream conversation'Can wine share the same ethical framework as food?...
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'Some of today’s most successful wine communicators are those who show wine for the joyful thing it is'Spread the good word...
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London Wine Fair’s ‘celebration of Chardonnay’Find out the results from the LWF's Chardonnay Showdown blind tasting...
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Hugh Johnson on English wine: I hope we'll soon find England's 'Chablis'In his latest Decanter magazine column, Hugh Johnson writes about his efforts to study and support the 'increasingly exciting' English wine scene.
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Andrew Jefford on Rioja: Why I love these 'magnificent' wines'Rioja’s genius is to combine gentleness and tenderness with generosity and grandeur, despite significant structure,' writes Andrew Jefford in his latest Decanter column after attending a centennial celebration in Spain.
