Opinion
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The ethical drinker: Inside the debate on wine and water useA missing link in our relationship with water...
By Linda Johnson-Bell Published
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Gen Z Wine Challenge: Amelia, 21In a new Decanter series, 18- to 29-year olds around the world give their honest opinion about a wine they've splashed out on – and if it was worth the cash.
By Amelia Boag McGlynn Published
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A white wine future? Benjamin Lewin MW explores a bold claimIs white wine set to dominate?...
By Benjamin Lewin MW Published
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Andrew Jefford: Where are we with wine and oak?'I dislike "oakiness" – but I've come to realise I also relish it'...
By Andrew Jefford Published
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Best books on sake: Discover the story of Japan’s national drinkGreat reads that will leave you thirsty for a glass...
By Sophie Thorpe Published
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The ethical drinker: Why Château d'Anglès deserves the spotlight'Thoughtful work and the right support feeds into the glass...'
By Natalie Earl Published
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The ethical drinker: ‘Wines and people that made me stop and think’Sustainability editor Natalie Earl reflects on the past year...
By Natalie Earl Last updated
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Andrew Jefford: Bordeaux’s white wine resurgence deserves attention'White wine allows proprietors to be creative and intriguing...'
By Andrew Jefford Last updated
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Ned Goodwin MW: ‘Later-ripening Syrah represents an exciting new frontier for Tasmania as the climate warms’The changing face of Tasmanian wine...
By Ned Goodwin MW Last updated
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Amber Gardner: ‘We are seeing a shift back towards the known, the familiar and, ultimately, the comforting’A return to 'well-trodden paths'...
By Amber Gardner Last updated
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Andrew Jefford critiques the ‘NoLo’ trend sweeping the wine world'The weirdest development to affect the wine world...'
By Andrew Jefford Published
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Katherine Cole: ‘Is the real question whether wine regions could shield the rest of us from wildfires?’Katherine Cole on handling wildfires...
By Katherine Cole Last updated
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Andrew Jefford: ‘I wandered towards the cobalt Adriatic inlet next to the vineyards and looked back…’'If you love difference, it's here...'
By Andrew Jefford Last updated
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How did 2025 taste for you? US wine professionals name year-defining stylesDecanter columnist Eliza Dumais reflects on 2025...
By Eliza Dumais Published
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Joel Stein: ‘The more the person knows about wine, the more obscure your gift needs to be’It should make the receiver think, ‘Oh, I didn’t even know this existed’...
By Joel Stein Last updated
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Editors’ picks: Bonus tips on wines to watch – December 2025Decanter editors share recent highlights...
By Decanter Staff Published
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Andrew Jefford investigates: Is Germany truly the new ‘Pinot Paradise’ for wine lovers?An example of 'quiet change' in a warming climate...
By Andrew Jefford Last updated
