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Lighting up Levante – the new taste of south-eastern Spain
Spain's eastern coast rises again...
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In pursuit of balance: How wine is redefining tourism in Spain
Wine tourism is flourishing and offers a different approach...
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No DO – The Spanish wines pushing the boundaries of tradition
Reject boundaries, embrace tradition anew...
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Red international varieties in Spain: Panel tasting results
Good but do they talk the talk?...
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Ferran Centelles: ‘Spain deserves more dynamism, more ambition, more recognition’
Why does Spain still have only two DOCas..?
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Drought: A thirst for answers in Spain
Adapting to a world of extremes...
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Go-to Spanish wines recommended by the Decanter team
12 top picks...
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Málaga: How this Spanish region was rediscovered
The golden era of Málaga wines was lost to history, but intrepid winemakers are exploring the region’s mountainous extremes anew.
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The alternative Costa del Sol for wine lovers
Local insight from Shawn Hennessey...
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Spanish wines with food: Five unexpectedly great pairings
Alternative pairings everyone should try...
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How I fell in love with Spanish wine – Nine insiders share their Proustian memories
The experts' Spanish wine madeleines...
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Ribeira Sacra rising: Heroic winemaking in the mountainous heart of Galicia
Tales from the riverbank...
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Spain news briefing: Cult Barcelona wine bar hits London and ‘elBulli’ book release
Key updates for Spanish wine lovers...
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Decanter magazine November 2025: See what’s inside
A look inside our latest issue...
