Brokenwood, The Society's Exhibition Hunter Valley Sémillon, New South Wales, Australia 2018
(at London, 23 Mar 2023)
Drinking Window: 2023 - 2025
Textbook Hunter Valley Sémillon, at a very interesting point of its development. Deep citrus and orchard fruit mingle with the notes of flint, gunpowder, beeswax and toasted almonds that start to emerge. A succulent layer of poached pears and marzipan gives substance to the mid palate, topped by subtle notes of linden and hay. Delicious.
The Society's Exhibition Hunter Valley Sémillon
New South Wales