Australia

Margaret River

Medium

Screwcap/Stelvin

Sourced exclusively from Cullen Vineyard’s old Cabernet Sauvignon vines, picked on 6 March - a full-moon fruit day. Post-ferment, the wine spent 10 weeks in terracotta amphorae then was aged for five months in oak, 66% new.

This is sublime, with compelling tension and a roll-around mouthfeel. High resolution, dynamic yet barely there tannins saturate the fresh blackcurrant fruit, while dried roses, currant leaf, gravel, flint and incipient kelp lend nuance.

Cabernet Sauvignon

Cullen, Vanya Full Moon, Margaret River, Wilyabrup, Western Australia, Australia, 2015

Cullen,-Vanya-Cabernet-Sauvignon,-Margaret-River,-2015.jpg

Sourced exclusively from Cullen Vineyard’s old Cabernet Sauvignon vines, picked on 6 March - a full-moon fruit day. Post-ferment

Oaked

Cullen, Vanya Full Moon, Wilyabrup, Margaret River, Western Australia 2015

75cl

Sarah Ahmed

Cullen

Western Australia

Cullen, Vanya Full Moon, Margaret River, Wilyabrup, 2015

Still

Cullen, Vanya Full Moon, Wilyabrup, Margaret River, Western Australia 2015

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