Louis Tête, Beaujolais, Villages, Burgundy, France, 2016
89
Tasted by:
(at The Trampery, London, 13 Jun 2018)
Drinking Window: 2018 - 2020
The 50-year-old vines are hand-harvested and aged in stainless steel, producing a broad and fleshy Villages with ripe raspberry and spice flavours. The acidity is well defined, lending bite and length to the palate.
