Italy

Cannonau di Sardegna

Full

Natural Cork

A rustic but tasty Cannonau, with ripe fruit, black pepper, orange zest and leather. On the palate, ripe, crushed red fruits, grippy and slightly dry tannins. Dedicated to the winemaker's father and produced in limited quantities of around 1,300 bottles, this comes from grapes planted at over 650m above sea level, aged for around 12 months in an oak tonneau. Tramaloni made his first vintage in 2020 and has 4ha under vine in three locations ranging from 650m to 750m. Most of the production is still sold in bulk and he only bottles a small portion for now.

Cannonau

Gian Piero Tramaloni, Ghirada Bakarru, Cannonau di Sardegna, Sardinia, Italy, 2021

Gian-Piero-Tramaloni,-Ghirada-Bakarru,-Cannonau-di-Sardegna,-Sardinia,-Italy-2021.jpg

A rustic but tasty Cannonau, with ripe fruit, black pepper, orange zest and leather. On the palate, ripe, crushed red fruits, gr

Gian Piero Tramaloni, Ghirada Bakarru, Cannonau di Sardegna, Sardinia, Italy 2021

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