Barone Ricasoli, Brolio, Chianti, Classico, Tuscany, Italy 2020
(at IET, London, 21 Feb 2023)
Drinking Window: 2023 - 2027
With fruit sourced from vineyards on all five of Brolio’s key soil types, this Chianti Classico is defined by balance and round complexity. Deep cherry, plum and sloe flavours are supported by velvety yet firm tannins. A lining of liquorice, clove and violets lifts the mid-palate and drives the refreshing finish. Vegan.