Richardson, Pinot Gris, Central Otago, New Zealand, 2010
18
Tasted by:
Pear and lychee nose. Textured and gently oaky from the wild yeast ferment (20% in used barrels). The style is just off-dry and though it has high alcohol, it’s not apparent. Very impressive.
![Richardson, Pinot Gris, Central Otago, New Zealand, 2010 Richardson, Pinot Gris, Central Otago, New Zealand, 2010](https://decanter-prod-aws1-timeincuk-net.s3.eu-west-1.amazonaws.com/media/images/richardson-pinot-gris-2010-5947df838c957.jpeg)
Producer
Richardson
Brand
Pinot Gris
Vintage
2010
Wine Type
Still
Colour
White
Country
New Zealand
Region
Closure
Screwcap
Alcohol
14.50%