Elephant Hill, Viognier, Hawke's Bay, New Zealand, 2010

17
Tasted by: Margaret Harvey MW
Luscious stone fruit, papaya and apricot aromas. The palate has flavours of pink grapefruit and nectarine. Dry, good weight and length with fresh, crisp acidity.
Elephant Hill, Viognier, Hawke's Bay, New Zealand 2010
Producer
Elephant Hill
Brand
Viognier
Vintage
2010
Colour
White
Country
New Zealand
Region
Hawke's Bay
Alcohol
14.00%