Bizoe, Henrietta Semillon-Sauvignon, Franschhoek, 2016
90
Tasted by:
(at Decanter office, 01 Jan 2019)
Drinking Window: 2019 - 2019
Winemaker Rikus Neethling's Semillon-Sauvignon blend (named after his mum) is wild-yeast fermented and matured on its lees in barrels for seven months. It is characterful and juicy, boasting ripe tropical fruit and subtle fennel notes. 2,700 bottles made.
Producer
Bizoe
Brand
Henrietta Semillon-Sauvignon
Vintage
2016
Wine Type
Still
Colour
White
Country
South Africa
Region
Franschhoek
Sweetness
Dry
Closure
Cork
Alcohol
12.50%
Body
Light
Grapes
Sauvignon Blanc
Sémillon