Full

Cork

White

Spain

So close to perfection. One wonders at this organic blend of Xarel.lo, Macabeo and Montònega (local biotype of Parellada). The result is much more than the sum of the parts. Delicious, with a refined old wine texture, but fresh fruit and elegant lees ageing expression. Slow and open finish. It is all about balance, and worlds apart from Champagne: just pure Penedès. The best Llopart wine I have ever tasted.

Macabeo

Parellada

Xarel·lo

Llopart, Original 1887 Brut Nature Corpinnat, Catalonia, Spain, 2009

02-Llopart,-Original-1887-Brut-Nature-Corpinnat-2009.jpg

So close to perfection. One wonders at this organic blend of Xarel.lo, Macabeo and Montònega (local biotype of Parellada). The r

Llopart, Original 1887 Brut Nature Corpinnat, Catalonia, 2009

75cl

US Dollar

Fine Wine and Good Spirits

Pedro Ballesteros Torres MW

Llopart

Catalonia

Brut Nature

Llopart, Original 1887 Brut Nature Corpinnat, 2009

Sparkling

Llopart, Original 1887 Brut Nature Corpinnat, Catalonia, 2009

Related Wines

Articles