Morrisons, The Best English Sparkling Grand Reserve, Sussex, England, United Kingdom NV

Morrison's English sparkling wine from its 'The Best' range never disappoints. Bruised red apple and toast on the nose. 8.5g/l of acidity provides a zesty zing on the palate – the 9.5g/l residual sugar is almost undetectable. A rich texture of brioche and red apple pastry, with more toasty depth leading to a nutty finish. A cleansing and sophisticated apéritif that offers good value. The latest release was crafted by Rolling Green Hills.

A peachy, toasty nose with some reductive smoke tones. Fresh and saline on the palate, ageing on lees for six years gives the boiled stone fruit palate more texture and weight, dusted with white spices and a gentle honeyed tone on the finish, thanks to 8.9g/L of residual sugar. Crafted by Rolling Green Hills.