
Giles Fallowfield
Giles Fallowfield is a wine journalist who specialises in Champagne. He has been writing about the region and its wines for over 20 years, appearing in Decanter, Harpers, The Times, The Financial Times and The Drinks Business – to name a few. Via his website, Champagne Guru, he offers tutored tastings, education programmes, buying advice and wine tours.
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Champagne supplier Pressoirs de France goes into administration
By Giles Fallowfield Last updated
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Champagne negociant facing break-up
Champagne negociant business Pressoirs de France is almost certain to be broken up and its assets sold off after the company's administrator failed to sell it.
By Giles Fallowfield Last updated
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UK ‘not the future for Champagne growth’
The UK is not where growth for Champagne will be found in the future, the new president of the Union des Maisons de Champagne, Jean-Marie Barillère, has warned.
By Giles Fallowfield Last updated
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Champagne supplier Pressoirs de France rescued by Cos d’Estournel owner
The Pressoirs de France group, supplier of cheap Champagne to major UK supermarkets, has been saved by an investment from Switzerland-based French businessman Michel Reybier.
By Giles Fallowfield Last updated
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Hail destroys 300ha of vineyards in Champagne, says report
Last weekend's severe hailstorms caused such extensive damage that several parts of the Champagne region lost up to half the potential 2013 crop, according to an official report issued yesterday.
By Giles Fallowfield Last updated
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UK Christmas Champagne price war begins early
Christmas price offers on Champagne in UK supermarkets have started early, and could be even fiercer than usual in 2013, as Tesco's wine category manager says the group has a 'strong plan' in place.
By Giles Fallowfield Last updated
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French retailer price battle ‘threatens’ Champagne image
Champagne producers have warned that a price war between two major French supermarket groups, Carrefour and Leclerc, risks damaging the region's image.
By Giles Fallowfield Last updated
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Investment analysis: Roederer’s jewel, Cristal
What lies behind Cristal's status as one of the most sought-after and collectible Champagnes? Giles Fallowfield explains how it's made and tastes eight recent vintages...
By Giles Fallowfield Last updated
