
Panos Kakaviatos
Panos Kakaviatos has been a published wine writer since 2001, writing in internationally recognized media including Decanter, but also Harpers Wine & Spirit, Meiningers Wine Business International and The World of Fine Wine.
His writing ability was developed as a news agency reporter, primarily with the Associated Press. He has a particular interest in Bordeaux and has taken part each year in the en primeur barrel tastings there since the 2003 vintage.
He enjoys organising educational wine tasting dinners in Europe and in the United States, and he judges in international wine competitions, from Shanghai to London. He also offers cellar consulting and organises wine tours for individuals.
Based in Strasbourg, France, Panos also works as a spokesperson and media relations manager for the European human rights organisation, the Council of Europe.
Panos runs his own wine website called wine-chronicles.com – widely viewed in Europe and the United States. He was a judge the Decanter World Wine Awards 2019.
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Collio coins new name for Tokaji – ‘Jakot’
Italian and Slovenian wine authorities in the Collio wine region have come up with a new name for their wine – Jakot – to distinguish it from Tokaji.
By Panos Kakaviatos Last updated
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Hermitage may lose famous signs as part of environmental bill
The advertising signs that adorn the famous Hermitage slope may be removed as part of a new environmental heritage bill proposed by French authorities.
By Panos Kakaviatos Last updated
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Napa Train funding ‘wasteful’: senators
American senators are claiming government funding for the Napa Valley Wine Train would be ‘wasteful and silly’
By Panos Kakaviatos Last updated
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Bordeaux exports up 26%, but Alsace, Languedoc, Loire down
In a difficult economic environment, French wine exports have risen dramatically so far in 2011.
By Panos Kakaviatos Last updated
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Hail hits southern Alsace vineyards
Hailstorms continue to batter French vineyards, this time in the heart of Alsatian wine country, with up to 60% damages reported in parts of Southern Alsace.
By Panos Kakaviatos Last updated
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Philippe Dhalluin of Mouton-Rothschild
Philippe Dhalluin of Chateau Mouton-Rothschild talks to Decanter ahead of the Bordeaux 2010 harvest
By Panos Kakaviatos Last updated
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Burgundy tries to avoid ‘Bordeaux example’ as Asian buyers flock to Beaune
There were 30% more Asian buyers at this year’s Hospices de Beaune compared to last year, auction house Christie’s said.
By Panos Kakaviatos Last updated
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Top 2010 Bordeaux still selling ‘slowly’ say US merchants
Bordeaux 2010 remains too expensive as the top-end wines continue to sell very slowly, American merchants say.
By Panos Kakaviatos Last updated
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Bordeaux 2012: Chateau Raymond Lafon not to release 2012
Chateau Raymond Lafon has joined Chateau d’Yquem and Chateau Rieussec in announcing that it will not make a 2012 vintage wine.
By Panos Kakaviatos Last updated
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Hospices de Beaune auction achieves record €8m sales
Burgundy’s Hospices de Beaune auction has seen sales top €8m, a record total for the third year in a row, but negociants warned the result was 'troubling' for the market.
By Panos Kakaviatos Last updated
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Burgundy split over new Cote d’Or appellation plan
Plans for a new Cote d'Or appellation that would have stricter production rules than the basic Burgundy AOC is threatening to cause a rift between winemakers and negociants.
By Panos Kakaviatos Last updated
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‘Crazy’ Sauternes high speed rail plans will jeopardise noble rot, says winemaker union
A proposed high speed rail line connecting Bordeaux to Spain threatens the future of winemaking in Sauternes and Barsac, the local producers' union has warned.
By Panos Kakaviatos Last updated
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Sauternes and other dessert wines legal for the Chinese market
The International Organisation of Vine and Wine (OIV) announced this week that Sauternes and other sweet wines can be exported to China officially.
By Panos Kakaviatos Last updated
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Bordeaux 2010: Alcohol is threatening Bordeaux style, say winemakers
Merlot's alcohol levels have become so high in Bordeaux that there is a danger that regional character will be lost, top oenologists say.
By Panos Kakaviatos Last updated
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Bordeaux 2011: Record rain deficits, temperatures and sunlight
Bordeaux needs rain, say winemakers, as the region has seen record dryness, high temperatures and hours of sunlight so far in 2011.
By Panos Kakaviatos Last updated
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Bordeaux 2010: America baulks at 2010 prices
With Bordeaux 2010 en primeur prices eclipsing last year's offerings, American merchants worry about the ability to sell mid-level wines whose prices are higher than ever.
By Panos Kakaviatos Last updated
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Bordeaux 2011 ‘rollercoaster’ vintage comes to an end
As the 2011 Bordeaux harvest comes to an end, oenologists describe it as a rollercoaster marked by wild fluctuatons in the weather.
By Panos Kakaviatos Last updated
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Bordeaux 2011: Sauternes surprised by ‘earliest ever’ harvest
Vintners in the celebrated sweet wine growing regions of Sauternes and Barsac are amazed at how early the 2011 harvest has been.
By Panos Kakaviatos Last updated
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Ripe for change
Modern and traditional styled wines co-exist on the Right Bank, and their respective advocates still squabble. But is one style longer lasting, and does it matter? By PANOS KAKAVIATOS
By Panos Kakaviatos Last updated
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Generation Game
PANOS KAKAVIATOS speaks to five family estates in Bordeaux to find out the best and worst aspects of running a family château
By Panos Kakaviatos Last updated
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Bordeaux: Pauillac’s fifth growths
By Panos Kakaviatos Last updated
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The vilification of wine in France
Fierce anti-alcohol lobbies, poor exports and falling consumption levels… Is France falling out of love with wine, asks Panos Kakaviatos
By Panos Kakaviatos Last updated
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Alsace divided by INAO ruling
The INAO’s decision to allow Alsace producers the option not to indicate grapes used for grand cru wines has divided opinion in the region.
By Panos Kakaviatos Last updated
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Rosé has rosy future in France
More and more French wine buyers are turning to rosé at the expense of red wine, latest reports say.
By Panos Kakaviatos Last updated