Gallery: Decanter Italy Fine Wine Encounter 2016
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Over 600 people attended the Decanter Italy Fine Wine Encounter at the Landmark Hotel in London on Saturday 4th June. See photo highlights from the day below, and look out for coverage of the masterclasses on Decanter.com this week...
Highlights: Decanter Italy Fine Wine Encounter 2016





Etna masterclass wines
The wines were: Planeta, Etna Rosso 2014; Cottanera, Contrada Diciassettesalme 2014; Tenuta delle Terre Nere, Le Vigne di Eli, Pignatuni 2014; Graci, Arcuria 2013; Passopisciaro, Contrada Guardiola 2013; Federico Graziani, Profumo di Vulcano 2012; Benanti, Rovitello 2012; Tenuta di Fessina, Il Musmeci 2010; Gulfi, Reseca 2010; I Custodi delle Vigne dell'Etna, Aetnus 2007; I Vigneti di Salvo Foti, Vinupetra 2002.




Antinori masterclass wines
Those in the masterclass were treated to: Badia a Passignano, Chianti Classico Riserva 1997; Badia a Passignano, Chianti Classico Riserva 2004; Badia a Passignano, Chianti Classico Riserva 2007; Badia a Passignano, Chianti Classico Gran Selezione 2010; Tignanello 1999; Tignanello 2001; Tignanello 2004; Tignanello 2007; Tignanello 2010; Tignanello 2013.



Masterclass speakers
The speakers in the final masterclass (l-r):
Roberto Bruno, CEO of Fontanafredda; Marilisa Allegrini, president of Allegrini; Alessio Planeta, president of Planeta; Antonio Capaldo, chairman of Feudi di San Gregorio; Lamberto Frescobaldi, president of Frescobaldi; Diva Moretti Polegato, of Villa Sandi; Marco Caprai, president of Arnaldo Caprai.



Masterclass wines
The 13 wines in the final masterclass were: Villa Sandi, Vigna La Rivetta Cartizze (nv); Planeta, Cerasuolo di Vittoria 2007; Planeta, Santa Cecilia 2005; Frescobaldi, Giramonte 2002; Frescobaldi, Castelgiocondo, Brunello di Montalcino 2006; Feudi di San Gregorio, Serpico 1999; Feudi di San Gregorio, Piano di Montevergine 2004; Fontanafredda, Barolo Riserva 1999; Fontanafredda, Vigna La Rosa, Barolo 2001; Arnaldo Caprai, 25 Anni, Sagrantino di Montefalco 2001; Arnaldo Caprai, Montefalco Rosso Riserva 1998; Allegrini, La Poja 2004; Allegrini, Amarone della Valpolicella Classico 2001.




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Ellie Douglas is digital editor at Decanter.
She has worked at Decanter since 2013, when she joined as editorial assistant, then moving to the web team as assistant web editor in 2015.
Over her years at Decanter, Ellie has helped to significantly grow Decanter’s social media presence and with the launch of Decanter Premium in 2017.
She holds her WSET Level three in Wine, and in 2018 was shortlisted for PPA Digital Content Champion of the Year.