Michel Roux
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Stilton salad with fennel and pine nuts – recipe by Michel Roux JrHow to prepare it, and wines to match...
By Michel Roux Jr Published
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Seared and marinated tuna with roasted kale – recipe by Michel Roux JrBy Michel Roux Jr Published
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Mushroom Agnolotti – recipe by Michel Roux Jr.By Michel Roux Jr Last updated
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Apple puff pastry with Christmas spices – recipe by Michel Roux Jr.By Michel Roux Jr Last updated
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Traditional rice pudding with poached peaches – recipe by Michel Roux JrRe-assess rice pudding with this recipe from Michel Roux Jr...
By Michel Roux Jr Last updated
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Spelt risotto, sprouting broccoli and parmesan crisp – recipe by Michel Roux JrSee this delicious spelt risotto recipe with wines to match
By Michel Roux Jr Last updated
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Pork loin, carrot spaghetti, roast parsnip and coriander condiment – recipe by Michel Roux JrBy Michel Roux Jr Last updated
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Rolled pig’s head – recipe by Michel Roux Jr.By Michel Roux Jr Last updated
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Asian style stone-bass – recipe by Michel Roux Jr.By Michel Roux Jr Last updated
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Rabbit Pâté en Croute – recipe by Michel Roux Jr.By Michel Roux Jr Last updated
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Gateau de Savoie, chestnut purée and Chantilly cream – recipe by Michel Roux Jr.By Michel Roux Jr Last updated
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Pan seared sea bass with avocado, pak choi & citrus dressing – recipe by Michel Roux JrBy Michel Roux Jr Last updated
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Pigeon, celeriac spaghetti and parsley condiment – recipe by Michel Roux JrSee how to make this delicious recipe...
By Michel Roux Jr Last updated
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Wines to drink with apple puff pastry rolls & Christmas spices – Emily O’HareBy Chris Mercer Published
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Wines to drink with Mushroom Agnolotti – Aristide Spies MSBy Harry Fawkes Last updated
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Wines to drink with Gateau de Savoie – James Tidwell MSBy Decanter Staff Published