Most exciting red wines of 2019
Recommended by our experts and re-tasted, here are the results of our wines of the year tasting - starting with the reds...
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Decanter experts and our in-house team recommended some of the best wines that they tasted across the year.
These 117 suggestions were re-tasted in our Wines of the Year tasting, by Sarah Jane Evans MW, Dirceu Vianna Junior MW and Tina Gellie, to find our top scorers.
This tasting really highlights the wines that made an impression on our experts, for their classicism, value or quirkiness.
We start with the top scoring red wines – 92 points and above – but follow Decanter.com for the rest over the next few days.
Most exciting red wines of 2019
Get our daily fine wine reviews, latest wine ratings, news and travel guides delivered straight to your inbox.
Stéphane Ogier, But de Mont, Côte-Rôtie, Rhône, France, 2010

This was tasted at a friend's birthday party at Julo wine bar in Bordeaux's old town. There was a line up of ten magnums that...
2010
RhôneFrance
Stéphane OgierCôte-Rôtie
Tyrrell’s, 4 Acres Shiraz, Hunter Valley, New South Wales, Australia, 2011

<p>Aromas of savoury chamois spiced leather, showing nice development. Palate remains fresh and bright, with crunchy red fruits overlaying supple, mature tannins.</p>
2011
New South WalesAustralia
Tyrrell’sHunter Valley
Rutini, Cabernet Franc, Uco Valley, Gualtallary, Mendoza, Argentina, 2016
95
Seductive, classy and elegantly perfumed with notes of blackberries, coffee beans, chocolate and sweet spices. Fine grained texture, wonderfully complex.
2016
MendozaArgentina
RutiniUco Valley
The Wine Society, The Society's Exhibition, Châteauneuf-du-Pape, Rhône, France, 2015

<p>Beautiful depth and concentration, deep bramble and meaty spice, very complete and complex. Powerful palate backed by grippy tannins, this will age beautifully.</p>
2015
RhôneFrance
The Wine SocietyChâteauneuf-du-Pape
Couly-Dutheil, Clos de L'Echo, Chinon, Loire, France, 2016
94
Attractive and youthful, with a smoky dark fruit core. All about elegance, freshness, textbook pencil lead, a fine grip of tannin and great freshness.
2016
LoireFrance
Couly-DutheilChinon
Quinta do Crasto, Vinha Maria Teresa, Douro Valley, Portugal, 2015

Youthful and intense aromas including notes of blackberries, citrus zest and violets. Dense and concentrated, a wine to lose yourself in.
2015
Douro ValleyPortugal
Quinta do Crasto
Savage Grace, Dineen Vineyard Côt, Yakima Valley, Oregon, USA, 2017

<p>Perfumed nose with wild flowers and ripe red fruits of the forest dominating. Lovely bright, ripe juiciness, with real purity of mulberry fruit.</p>
2017
OregonUSA
Savage GraceYakima Valley
Domaine La Péquélette, Emile, Vinsobres, Rhône, France, 2017

<p>Sumptuous juicy red fruits with enticing hints of peppery spice. Vital, pure and delicious, evolved by a firm sophisticated structure.</p>
2017
RhôneFrance
Domaine La PéquéletteVinsobres
Mullineux, Schist Syrah, Swartland, South Africa, 2016

Enticingly complex and seductive, with notes of blackberries, blueberries, dried herbs and sweet spices. Fresh, with punchy acidity.
2016
SwartlandSouth Africa
Mullineux
Château Larrivet Haut-Brion, Pessac-Léognan, Bordeaux, France, 2010

Powerful and intense, with deep dark chocolate, black cherry and blackcurrant...black everything. It has more depth of flavour than the 2011 vintage, although both are...
2010
BordeauxFrance
Château Larrivet Haut-BrionPessac-Léognan
Château Trotte Vieille, St-Émilion, 1er Grand Cru Classé, Bordeaux, France, 2016

Run by Philippe Castéja, CEO of his family négociant house Borie-Manoux who bought the estate in 1947. An unusually large proportion of the 12ha vineyard,...
2016
BordeauxFrance
Château Trotte VieilleSt-Émilion
De Bortoli, Deen Vat 8 Shiraz, Heathcote, Victoria, Australia, 2017

<p>Really meaty and savoury, backed by a core of ripe blackberries. Exceptional concentration and silky tannins lead to a long finish.</p>
2017
VictoriaAustralia
De BortoliHeathcote
Escala Humana, Livverá Bequignol, Uco Valley, Mendoza, Argentina, 2018
Friendly and inviting nose of cherry and vanilla with a touch of pepper. Dry, light and refreshing, with tangy acidity on the palate.
2018
MendozaArgentina
Escala HumanaUco Valley
Domaine Yann Chave, Hermitage, Hermitage, Rhône, France, 2012
Intense aromas, quite meaty and showing some minerality. Dense blackcurrant conserve on the palate with a long finish.
2012
HermitageFrance
Domaine Yann ChaveHermitage
Zorah, Karasì` Areni Noir, Vayots Dzor, Ararat, Armenia, 2017

<p>Vibrantly aromatic, firm and fresh with notes of plum, cherry, wet earth and violets. On the palate it is generous and juicy with refined structure.</p>
2017
AraratArmenia
ZorahVayots Dzor
Akarua, Bannockburn Pinot Noir, Central Otago, New Zealand, 2017

Overt, intense aromas of red forest fruits, sweet spices and wild herbs. Pretty and delicious, with smooth tannins and some exotic spice.
2017
Central OtagoNew Zealand
Akarua
Château Thivin, Les Sept Vignes, Beaujolais, Côte de Brouilly, Burgundy, France, 2018

Alluring aromas, promising succulent fruit. Vibrant and youthful, with flavours of cherry, violets and wet earth. Oak spice adds complexity.
2018
BurgundyFrance
Château ThivinBeaujolais
Faustino, Gran Reserva, Rioja, Northern Spain, Spain, 2009

Plenty of characteristic toasty oak aromas. Harmonious and perfectly balanced palate, with lovely juicy fruit underpinned by lively acidity.
2009
Northern SpainSpain
FaustinoRioja
Poderi Luigi Einaudi, Barolo, Piedmont, Italy, 2015

Bursting with flavour, dark cherry, vanilla and floral aromas. Very structured, with firm, dense tannins working nicely with crisp acidity.
2015
PiedmontItaly
Poderi Luigi EinaudiBarolo
Vinos de La Luz, Iluminado, Uco Valley, Mendoza, Argentina, 2015
<p>Bold aromatics with distinct mulberry fruit and sweet spice. Powerful, dense, and juicy with excellent concentration and long finish.</p>
2015
MendozaArgentina
Vinos de La LuzUco Valley
Iberieli Zurab Topuridze, Saperavi, Kakheti, Georgia, 2018

Dense and vibrant, with intriguing aromas of dark fruits combined with citrus zest and floral complexity. Classy winemaking is evident here.
2018
KakhetiGeorgia
Iberieli Zurab Topuridze
Torres, Reserva Real, Penedès, Spain, 2015

Refined red and black fruit on the nose, enhanced by notes of cedar and vanilla oak. Silky textured on the palate, showing real elegance.
2015
PenedèsSpain
Torres
Trivento, Golden Reserve Malbec, Luján de Cuyo, Mendoza, Argentina, 2017

Shy nose with hints of cherries, blackberry and violets. Bright, crunchy palate, layered between fleshy fruit, textured tannin and brisk acidity.
2017
MendozaArgentina
TriventoLuján de Cuyo
Château Dauzac, Margaux, 5ème Cru Classé, Bordeaux, France, 2017

Deep and seductive nose of rich plums, cassis, cocoa powder, tar and smoke, with hints of fresh lavender. Generous, ample and juicy on the palate,...
2017
BordeauxFrance
Château DauzacMargaux
Kleine Zalze, Zalze Shiraz-Mourvedre-Viognier, Western Cape, South Africa, 2017

Aromas of ripe dark fruits, pine, spices, meat and bonfire. Amazing concentration of ripe juicy fruit combined with harmonious structure.
2017
Western CapeSouth Africa
Kleine Zalze
Baron de Ley, Reserva, Rioja, Northern Spain, Spain, 2015
A traditional and elegant style, combining notes of spice and earth with a ripe, juicy fruit profile. Shows finesse and complexity.
2015
Northern SpainSpain
Baron de LeyRioja
Torres, Mas la Plana, Penedès, Spain, 2015

Full flavoured, with baskets of dark berries and cassis. Well made in a modern, international style, with amazing power and tension.
2015
PenedèsSpain
Torres
San Polino, Helichrysum, Brunello di Montalcino, Tuscany, Italy, 2014

Evolved and complex, luxurious cherry fruit complemented by the toffeed sweetness of nougat and oak. Lovely structure and ageing potential.
2014
TuscanyItaly
San PolinoBrunello di Montalcino
Craggy Range, Te Kahu, Gimblett Gravels, Hawke's Bay, New Zealand, 2016

Pure and savoury, with a dense damson and dark berry core. Very accomplished and complex, with great acidity, this will age well.
2016
Hawke's BayNew Zealand
Craggy RangeGimblett Gravels
Domaine Marcel Lapierre, Beaujolais, Morgon, Burgundy, France, 2018
Very perfumed, with notes of violet and potpourri. On the palate it is dry, zesty and fresh with lively fruit and pleasant persistent finish.
2018
BurgundyFrance
Domaine Marcel LapierreBeaujolais

Tina Gellie has worked for Decanter since 2008 across a number of editorial roles and is currently the brand's Content Director. An awarded wine writer and editor, she won several scholarships on the way to getting her WSET Diploma, and is a freeman of The Worshipful Company of Distillers. She has worked in wine publishing since 2003, including as Deputy Editor and Acting Editor of Wine International. Before her wine career she was a newspaper journalist for broadsheets in London and Australia.