Magazine: November 2021 Issue
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Decanter’s Dream Destination: One&Only Portonovi, Herceg Novi, Montenegro
Take a trip to the One & Only Portonovi in Montenegro
By Julie Sheppard Last updated
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A drink with… Marc Kent, winemaker
Marc Kent trained to be a winemaker at Elsenburg Agricultural College in South Africa’s Western Cape. He graduated in 1994, the dawn of the post-apartheid era, and joined Boekenhoutskloof in Franschhoek. Driving its transformation from neglected farm to Cape superstar, he is now managing partner and technical director at the winery. Since 2017 he has also been making wine in Portugal with Rita Marques of Conceito. They launched Companhia de Vinhos Invencível in Casais do Douro in 2020.
By Sarah Ahmed Last updated
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Chianti Rùfina: regional profile plus top wines worth seeking out
Chianti Rùfina offers quality, characterful red wines of superb value and great consistency.
By Monty Waldin Last updated
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Peter Richards MW: ‘Now is a good time to be a wine drinker in the UK’
The UK wine industry has faced challenges, on multiple fronts, in the past year. The sector has reacted with creativity, adaptability and, Peter Richards MW argues, this is a particularly exciting period to be a wine consumer on British shores.
By Peter Richards MW Last updated
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Oz Clarke: the man who sold the New World
Oz's relationship with New World wines and the eight bottles that mean the most to him...
By Oz Clarke Published
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Best Hong Kong restaurants and shops for wine lovers
Our insider guide to great Hong Kong restaurants with exciting wine lists...
By Jeannie Cho Lee MW Published
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Wine to 5: Mags Janjo, importer, educator and consultant
Decanter speaks to Mags Janjo to discover more about his life as a wine professional. The job comes with some perks but also hard work and unexpected challenges.
By Natalie Earl Published
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Andrew Jefford: ‘Stories should cling to wine like mussels to rope’
Is the way wine brands communicate too stiff and dull? Often, but with notable exceptions. Andrew Jefford argues wine should lower its brow and embrace a natural affinity with people, places and stories.
By Andrew Jefford Last updated
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Alsace Riesling: panel tasting results
Seventy-seven wines tasted and rated...
By Rebecca Palmer Last updated
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Investing in Burgundy: search on for next stars
Exploring the investment market for Burgundy wines...
By Chris Mercer Published
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Tuscan IGT wines: panel tasting results
Seventy-four wines tasted...
By Susan Hulme MW Published
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Tahona tequila
A handful of tequileros are revisiting traditional production methods in an effort to create more characterful spirits. Meet the volcanic stone wheel making all the difference.
By Laura Foster Published
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Brilliant Brunello
Tuscany’s Brunello di Montalcino saw exceptional results at the 2021 Decanter World Wine Awards...
By Olivia Mason Published
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A perfect pairing: Wine with roasted radicchio and beans
A rich yet light recipe with tips on great wines to drink alongside...
By Kate Leahy Published
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Decanter Retailer Awards 2021 winners announced
Discover where to shop for wine in the UK with this year's list of award-winning retailers...
By Peter Richards MW Published